Festival Destination Haute-Borne

A summer breeze blows over the Haute-Borne science park. Every Thursday in June 2025 , of 12h to 14h and of 5 to 8 pm, head to Hudson Wharf Park for a relaxing moment.
Park employees and residents are invited to a taste of vacation. Sit comfortably in the deckchairs and enjoy concerts, entertainment and free games every Thursday (table football, ping-pong, checkers...)

Programming

THURSDAY 05 JUNE - 70S Theme

• Silk screen workshop hosted by Don Man
• The band Hamada will take us in whistling genre 70’s music
• Nico DUPORTAL, DJ, will share his passion for vintage grooves
  restoration:
  Pain du Père The house of French toast, an original foodbike that offers sweet and savoury scones and homemade lunch and dinner.
  Local Mazingarde chips will also be available at the bar.

THURSDAY, JUNE 12 - Theme 80S

Timothée Milton producer, DJ and artistic director will make us vibrate with a house set inspired by funk and jazz soul
Claudy will propose a musical collective animation between quizz and karaoke
retro fair with:

• A shooting gallery (foam gun shooter)
• Me Emyrma, seer will take you in a trick of "fortune-teller"
  restoration:
  Le Vélo Pizza La Roue Libre will prepare homemade pizzas cooked in a wood fire
  The apéro will be composed of 100% local focaccia from the Bio Bakery and chips from Mazingarde will be available at the bar.

THURSDAY, JUNE 19 - NINETIES Theme

• A gaming zone awaits you with classic consoles and games from the 90s
• YMNK, multi-instrumentalist will explore electronic music DIY
• DJ Wallace will offer a special selection 90s quirky and festive
  Restoration:
  Pain du Père - La maison duè pain perdu will offer homemade sweet and savoury bagels.
  Local Mazingarde chips will also be available at the bar.

THURSDAY, JUNE 26 - 00 YEARS

• Initiation to graffiti with Bob59
• Joga, a rap artist will make you discover his universe
• D.LEEK.K will make you dance with his sets fed of various musical styles.
  Restoration:
  SL Cook will delight you with its fresh, local and vegetarian burgers.
  Le Fournil Bio de la Haute-Borne will propose its 100% local facaccias
  Homemade chips from Mazingarbe will be available at the bar.